So I love all things "buffalo chicken". I love buffalo chicken sandwhiches, chicken wings, chicken poppers, whatever it is, if it's covered in Frank's Hot Sauce and butter I probably like it. I also love meatballs- on pasta in sandwiches, on their own in BBQ sauce, whatever.... So seeing peace love and low carb's Buffalo chicken meatballs, I thought, "best of both worlds!" And I gave it a shot.
First off- I did not put them on a salad to make it 'low carb'. I'm breast feeding and I don't really care about carbohydrates at this point so there's my disclaimer. I put the 'low carb' recipe on, wait for it.... flour tortillas <gasp!> with some ranch, pickles, and lettuce to make a wrap. And it was gooooooood. The texture of the meatballs is a little off seeing as it's ground chicken (well I used ground turkey instead) instead of whole chicken or ground beef but it was over all something I would make again. Maybe as a Superbowl appetizer?
Of course I wrote the recipe down then tossed it- then went back to their site and they have removed the original recipe because they are now selling it in a cookbook. I google searched and found one that was VERY similar as far as I could remember.
It is from a different website called Shrinking Kitchen
Here it is: